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For fresh seafood, locally farmed oysters, and a fantastic specialty cocktail menu, head straight to TwoTen Oyster Bar and Grill. This fine local spot prides itself in serving the highest quality seafood around with airy bayside seating and Happy Hour specials. Winner of the 2020 Diner’s Choice Award in 2020 by OpenTable, TwoTen offers a long line-up of delicious offerings, including oysters by the bucket, crab cakes, pizza, fried seafood platters, steak, lobster, pasta, and more.
This award-winning brewery takes pride in brewing, canning, and kegging, each of its inventive small-batch recipes for the community to enjoy. The onsite taproom is a lively, comfortable spot to sample brews, play games, and hang out with your crew. Dogs are permitted to join in the fun and families with children are welcome to stop by prior to 6:00 PM, after which the adult-only crowd begins to trickle in. Patrons may bring their own food or order from one of the many great local spots in the vicinity.
This 86-acre refuge consisting of coastal shrub, saltwater marsh, and freshwater wetlands is a prime destination for birdwatching, photography, and immersion in a gorgeous natural setting. Follow a gentle, winding path for a tranquil journey into this fascinating habitat for hundreds of local species. Visitors also enjoy picnicking at the designated areas at the nature center and aquarium. Be sure to check the visitor guidelines for permitted activities when planning your trip.
Considered one of the best oyster bars in the U.S., this exceptional eatery showcases fresh, local ingredients served from “farm to table and pond to plate.” Herbs and vegetables are sourced from gardens on the surrounding property and the oysters hail from Potter Pond in East Matunuck. Sample these farm-raised delicacies along with shrimp, lobster, caviar, and more from the impressive raw bar or take things up a notch with one of many delicious shellfish preparations. There are also a number of excellent entrees showcasing the local bounty, including seared scallops, whole belly clams, stuffed lobster, and duck confit.
This iconic South County establishment has roots that go all the way back to when it first opened its doors to local fishermen in 1947. Today, Mews Tavern takes pride in serving folks of all kinds with cold craft beer from one of its three bars and delectable dishes sourced with local meat, seafood, and produce. The menu here has everything from award winning burgers, pizza, and wings, to smoked BBQ plates and Mexi-fare, making it easy for everyone in your crew to find something that strikes their fancy.
This historic, award-winning coastal eatery has been in operation since the 1940s and proudly serves some of the best locally-harvested seafood around. Housed in a former U.S Coast Guard building dating back to the late 19th century, this iconic restaurant overlooks the gorgeous Narragansett Bay. The menu here straddles the border of land and sea and features a fantastic raw bar selection, delicious appetizers, and a slew of entrees sure to appeal to everyone in your party. Be sure to pair your meal with a delicious signature cocktail, glass of wine, or cold local brew.