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A Rhode Island tradition since 1989, Iggy’s warm atmosphere and friendly service is second to none. Celebrated for its award-winning clam chowder, this year-round eatery also specializes in clam cakes, doughboys, and a host of other New England favorites. For the land lubbers among you, Iggy’s has plenty of non-seafood options like sandwiches, burgers, salads, sides, and more. Be sure to treat yourself to this local favorite while you’re in town.
This gastropub specializes in innovative takes on American classics, drawing inspiration from the historical fabric of the surrounding community. Housed in the former Rhode Island Malleable Iron Works Factory, the tavern has become a local favorite for classic American fare with a fine dining twist, and hosts an extensive craft beer and cocktail program. The menu features fresh, local ingredients and includes shareables like the baked brie board, handhelds like the roasted pulled-pork sandwich, and hearty entrees like the baked bolognese, braised beef short rib, and the chili espresso rubbed prime rib.